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Inland Valley vs Others
How Inland Valley compares with other services
| INLAND VALLEY | GOODCHOP | GOOD RANCHERS | OMAHA STEAKS | |
|---|---|---|---|---|
| Pricing* | $8.52–$15.23/lb | $10.64–$18.43/lb | $14.53–$16.98/lb | $20.52/lb |
| 100% Grass-fed beef across all cuts | ||||
| Pasture-raised, Grain-finished beef | ||||
| No animals are ever confined to a feedlot | ||||
| B-corp certified | ||||
| All products have no antibiotics or added hormones | ||||
| All products are third-party animal welfare certified | ||||
| Shipping Cost | FREE | $9.99 | FREE | $19.99 |
General Questions
What makes Inland Valley Meats different?
We prioritize quality and integrity above all else. Our "Never-Ever" program ensures that the meat you receive is sourced from family-owned farms and has never been administered antibiotics or added hormones. We offer restaurant-quality proteins delivered directly to your door with a focus on humane raising practices.
Where is your meat sourced?
Most of our beef, pork, and poultry are sourced from trusted family-owned ranches in the American Midwest and local partners who share our commitment to sustainable and ethical farming. Our seafood is always wild-caught or responsibly farmed to protect marine ecosystems.
Is your beef grass-fed?
Yes, we offer 100% grass-fed and grass-finished beef options, as well as premium grain-finished selections for those who prefer specific marbling profiles. All our beef is pasture-raised.
What does "Never-Ever" mean?
"Never-Ever" is our gold standard. It means the animal was never given antibiotics, never given added hormones, and never fed animal by-products at any point in its life cycle.
Is the meat fresh or frozen?
To ensure the highest quality and safety, our products are flash-frozen at the peak of freshness and vacuum-sealed. This locks in the flavor and juices, ensuring it tastes exactly as it did the day it was cut when you thaw it at home.